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NuFS 144 - Food Culture - Consuming Passions

Evaluating Sources

APA Help

The Nutrition, Food Science, and Packaging Department uses the Publication Manual of the American Psychological Association as its style and citation choice. The 7th edition (2020) of the Publication Manual is the most current edition. 

Contact the SJSU's Writing Center for help with citation questions.

 You may refer to the following sites:

   

 

 

Citation Managers: Paperpile/Zotero

To learn more about the citation managers supported at SJSU visit the libguide: 

https://libguides.sjsu.edu/citationmanagers

Use Zotero or Paperpile to manage citations.  Consult the guide for details and tutorials.